A D.O.C. cheese from Italy, this is a hard granular cheese made with raw milk. A.....|More|
Each week our Cheesemonger selects the best of both locally produced and imported cheeses. Whether shipped by sea or flown in by air, this selection represents the best cheeses available worldwide. Selections vary as the seasons as well as the local conditions where the cheese is made greatly affect the quality of the finished cheese. Whether you are looking for a piquant piece of Parmigiana or a stupendous slice of Stilton we guarantee that you’ll love your selection.
